This weekend is the Los Angeles BBQ Festival. I was originally just going to blog about my experience there afterwards, but I realized it would probably be a good idea to let my readers know too.
Click for details...
Saturday and Sunday (9/13-14) at the Santa Monica Beach adjacent to the pier.
Admission is $10 or $50 for VIP. As far as I know, VIP gets you cutsies in lines.
Use the discount code "YELP" buying tickets online to get $5 off general admission and $15 off VIP.
As if the admission is not bad enough, food is separately priced at $10 per bbq item, $4 desserts and $2-5 beverages.
Parise Pit BBQ - Mac n Cheese
Gus's BBQ - Smoked Brick Chicken and Baked Beans
L.C's BBQ - Kansas City Spare Ribs and Baked Beans
Bristol Farms - Chicken and Vegetable Skewers
Mr. Cecil's California Ribs - Beef Ribs and Cucumber Tomato Salad
Southside Market and BBQ - Elgin Hot Sausage and BBQ Brisket
Baby Blues BBQ - Memphis Baby Back Ribs and Mac n Cheese
Bandana's BBQ - St. Louis Spare Ribs and Potato Salad
Leyna's Kitchen - Velvet Cupcakes
Essential Chocolate Desserts - S'more Brownies
There will also be some music entertainment. For more information, check out
how was it? I hear that it was a bit of a letdown
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